L3141
Lectin from Cicer arietinum (chick pea)
lyophilized powder
Synonym(s):
Cicer arietinum agglutinin
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About This Item
UNSPSC Code:
12352200
MDL number:
Product Name
Lectin from Cicer arietinum (chick pea), lyophilized powder
form
lyophilized powder
potency
<20 μg per mL agglutination activity
composition
Protein, ~80% biuret
storage temp.
−20°C
Analysis Note
Agglutination activity is expressed in μg/ml and is determined from serial dilutions of a 1 mg/ml solution using phosphate buffered saline, pH 6.8. This activity is the lowest concentration to agglutinate a 2% suspension of papain-treated human erythrocytes after 1 hr incubation at 25 °C.
Purified.
Biochem/physiol Actions
Cicer arietinum agglutinin is not blood group specific but agglutinates human erythrocytes that have undergone treatment with papain. In addition, the lectin has an affinity for glycoproteins like fetuin and IgM.
Physical form
Lyophilized powder containing sodium acetate and sodium chloride
Storage Class
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
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