E003256
L-(+)-Arabinose
≥99% (GC)
동의어(들):
Aldehydo-L-arabinose
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제품정보 (DICE 배송 시 비용 별도)
실험식(Hill 표기법):
C5H10O5
CAS 번호:
Molecular Weight:
150.13
EC Number:
226-214-6
UNSPSC Code:
12352201
PubChem Substance ID:
Beilstein/REAXYS Number:
1723085
MDL number:
Quality Segment
assay
≥99% (GC)
form
powder
optical activity
[α]/D +103 to +105°(lit.)
color
white
mp
160-163 °C (lit.)
solubility
water: 100 mg/mL, clear, colorless
SMILES string
OC[C@H](O)[C@H](O)[C@@H](O)C=O
InChI
1S/C5H10O5/c6-1-3(8)5(10)4(9)2-7/h1,3-5,7-10H,2H2/t3-,4-,5+/m0/s1
InChI key
PYMYPHUHKUWMLA-VAYJURFESA-N
Application
L-Arabinose is used as a substrate to identify, differentiate and characterize pentose sugar isomerase(s). L-Arabinose is used in the bioproduction of L-ribose.
Biochem/physiol Actions
L-Arabinose is the naturally occurring isomer and is a constituent of plant polysaccharides. Most bacteria contain an inducible arabinose operon that codes for a series of enzymes and transporters that allows L-arabinose to be used as the sole carbon source in microbial culture.
L-(+)-Arabinose is a naturally occurring pentose sugar that has been shown to decrease lipogenesis in rat models due to its ability to inhibit sucrase activity.
Other Notes
To gain a comprehensive understanding of our extensive range of Monosaccharides for your research, we encourage you to visit our Carbohydrates Category page.
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저장 등급
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable