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Merck

1.09406

Buffer solution

(potassium hydrogen phthalate), traceable to SRM from NIST and PTB pH 4.01 (25°C) Certipur®

Sinónimos:

Buffer solution pH 4.01 (Potassium hydrogen phthalate)

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NACRES:
NA.25
UNSPSC Code:
12161704
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grade

certified reference material

Quality Level

product line

Certipur®

pH

4.01 (25 °C in H2O)

application(s)

environmental
food and beverages
general analytical
industrial qc
pharmaceutical

format

mixture

storage temp.

15-25°C

General description

The potassium hydrogen phthalate buffer solution is prepared gravimetrically with potassium hydrogen phthalate and high-purity water. It is analyzed using a combined glass electrode following a 5-point calibration method, in accordance with DIN 19268, against certified primary reference standards as per DIN 19266.

Please visit ISO certificates and Site Quality Self-Assessments to access the current certificates of accreditation.

Download your certificate at http://www.sigma-aldrich.com to view certified values, including uncertainty and expiry date.

Application

It is used in analytical procedures for the calibration, qualification, and monitoring of pH measuring instruments and as a control for testing other buffer solutions.

Features and Benefits

  • Measured and qualified in an ISO/IEC 17025 and ISO 17034 accredited laboratory
  • Traceable to SRMs from NIST and primary certified reference standards from PTB
  • Ready-to-use solution available in a sealed bottle and an innovative Titripac® packaging for positive environmental impact due to reduced waste generation
  • Long-lasting with a shelf life of 3 years
  • Accompanied with a detailed certificate of analysis (CoA) for an effective audit

Legal Information

CERTIPUR is a registered trademark of Merck KGaA, Darmstadt, Germany
Titripac is a registered trademark of Merck KGaA, Darmstadt, Germany


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Clase de almacenamiento

12 - Non Combustible Liquids

wgk

WGK 1

flash_point_f

Not applicable

flash_point_c

Not applicable



Certificados de análisis (COA)

Busque Certificados de análisis (COA) introduciendo el número de lote del producto. Los números de lote se encuentran en la etiqueta del producto después de las palabras «Lot» o «Batch»

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