A9913
Amyloglucosidase solution from Aspergillus niger
for use in Total Dietary Fiber Assay, TDF-100A
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About This Item
Biological source:
Aspergillus niger
Concentration:
≥10-20%
Shelf life:
2 yr
Quality Level
biological source
Aspergillus niger
form
liquid
quality
for use in Total Dietary Fiber Assay, TDF-100A
shelf life
2 yr
manufacturer/tradename
Supelco
storage condition
(Tightly closed.)
concentration
≥10-20%
technique(s)
photometry: suitable
impurities
transglucosidase activity, pectinase, b-glucanase, and hemicellulase, free
color
clear light yellow to amber
pH
3.6-4.2
solubility
H2O: soluble
suitability
suitable for enzyme test
accession no.
P69328, XP_001390530.1
application(s)
food and beverages
general analytical
storage temp.
2-8°C
Application
- Colourimetric and fluorometric substrates for measurement of pullulanase activity.: This research utilizes amyloglucosidase in developing colourimetric and fluorometric substrates for pullulanase activity measurement, offering valuable tools for analytical biochemistry applications (McCleary et al., 2014).
signalword
Danger
hcodes
pcodes
Hazard Classifications
Resp. Sens. 1
Storage Class
10 - Combustible liquids
wgk
WGK 3
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