86247
Taka-Diastase from Aspergillus oryzae
powder, slightly beige, ~100 U/mg
Synonym(s):
α-Amylase from Aspergillus oryzae, Taka-Amylase A, 1,4-α-
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About This Item
CAS Number:
UNSPSC Code:
12352204
NACRES:
NA.54
EC Number:
232-588-1
MDL number:
EC Number:
Specific activity:
~100 U/mg
Biological source:
Aspergillus sp. (A. oryzae)
biological source
Aspergillus sp. (A. oryzae)
Quality Segment
form
powder
specific activity
~100 U/mg
color
slightly beige
storage temp.
2-8°C
Application
Taka-Diastase from Aspergillus oryzae has been used in thiamin extraction and conventional vitamin assay.
Other Notes
View more information on enzymes for complex carbohydrate analysis at www.sigma-aldrich.com/enzymeexplorer
One unit corresponds to the amount of enzyme which liberates 1 μmol maltose per minute at pH 6.0 and 25 °C (starch according to Zulkowsky, Cat. No. 85642, as substrate).
Signal Word
Danger
Hazard Codes
Precautionary Statements
Hazard Classifications
Acute Tox. 4 Oral - Resp. Sens. 1
Storage Class
11 - Combustible Solids
WGK
WGK 3
Flash Point (°F)
Not applicable
Flash Point (°C)
Not applicable
PPE (personal protective equipment)
dust mask type N95 (US), Eyeshields, Faceshields, Gloves
Regulatory Listings
Regulatory Listings are mainly provided for chemical products. Only limited information can be provided here for non-chemical products. No entry means none of the components are listed. It is the user’s obligation to ensure the safe and legal use of the product.
86247-BULK: + 86247-100G: + 86247-25G: + 86247-VAR:
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