2090-OP
Agarose
OmniPur® Grade, High Gel Strength, Used for resolving nucleic acids down to 200 bp
別名:
OmniPur® Agarose, High Gel Strength, 3,6-Anhydro-α-L-galacto-β-D-galactan
製品名
Agarose, OmniPur® Grade, High Gel Strength, Used for resolving nucleic acids down to 200 bp
InChI
1S/C24H38O19/c25-1-5-9(27)11(29)12(30)22(38-5)41-17-8-4-36-20(17)15(33)24(40-8)43-18-10(28)6(2-26)39-23(14(18)32)42-16-7-3-35-19(16)13(31)21(34)37-7/h5-34H,1-4H2/t5-,6-,7+,8+,9+,10+,11+,12-,13+,14-,15+,16-,17-,18+,19+,20+,21-,22+,23+,24+/m1/s1
InChI key
MJQHZNBUODTQTK-WKGBVCLCSA-N
form
powder
manufacturer/tradename
Calbiochem®
storage condition
OK to freeze
color
white
shipped in
ambient
storage temp.
10-30°C
Quality Level
General description
Suitable for pulsed field applications. Can also be used for resolving nucleic acids down to 200 bp. High gel strength prevents tearing in procedures that require physical manipulation of the gel. Molecular biology grade.
Specifications:
Ash ≤0.25%
DNase: None detected
EEO (-mr): ≤0.12
Gelling range (1.5%): 36.0-37.5°C
Gel strength (1.5%): ≥3200 g/cm
Melting point (1.5%): 86.5-89.5°C
Moisture (H2O): 7≤.0%
Protease: None detected
RNase: None detected
Sulfate (SO4): ≤0.12%
Intended for laboratory and manufacturing use only. Not for drug, food, or household use.
Specifications:
Ash ≤0.25%
DNase: None detected
EEO (-mr): ≤0.12
Gelling range (1.5%): 36.0-37.5°C
Gel strength (1.5%): ≥3200 g/cm
Melting point (1.5%): 86.5-89.5°C
Moisture (H2O): 7≤.0%
Protease: None detected
RNase: None detected
Sulfate (SO4): ≤0.12%
Intended for laboratory and manufacturing use only. Not for drug, food, or household use.
Legal Information
CALBIOCHEM is a registered trademark of Merck KGaA, Darmstadt, Germany
OMNIPUR is a registered trademark of Merck KGaA, Darmstadt, Germany
保管分類
11 - Combustible Solids
wgk
WGK 3
flash_point_f
Not applicable
flash_point_c
Not applicable
試験成績書（COA）
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