다음 MAP메이트™는 통합될 수 없습니다: -다른 분석 완충용액이 필요한 MAP메이트™. -인산 특이성 및 총 MAP메이트™ 조합, 예: 총 GSK3β 및 GSK3β(Ser 9). -PanTyr 및 자리 특이성 MAP메이트™, 예: Phospho-EGF 수용체 및 phospho-STAT1(Tyr701). -단일 표적(Akt, STAT3)를 위한 1개 이상의 1 phospho-MAP메이트™. - GAPDH 및 β-Tubulin은 panTyr를 포함하는 키트 또는 MAP메이트™와 통합될 수 없습니다.
Custom Premix Selecting "Custom Premix" option means that all of the beads you have chosen will be premixed in manufacturing before the kit is sent to you.
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이 제품은 즐겨찾기에 저장되었습니다.
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선택하신 키트
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96-Well Plate
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다른 시약 추가 (MAP메이트 사용을 위해 완충용액과 검출 키트가 필요함)
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48-602MAG
Buffer Detection Kit for Magnetic Beads
1 Kit
공간 절약 옵션 다수의 키트를 구매하시는 고객은 고용량 저장을 위해 키트 포장을 제거하고 비닐백에 담긴 멀티플레스 분석 구성품을 받아 저장 공간을 절약하도록 선택할 수 있습니다.
이 제품은 즐겨찾기에 저장되었습니다.
해당 제품은 고객님의 카트에 추가되었습니다.
이제 다른 키트를 사용자 지정하거나, 사전 혼합된 키트를 선택하거나, 결재하거나 또는 주문 도구를 종료할 수 있습니다.
Water is used in many aspects of microbiological experiments. This section focuses on bacterial growth, hence water used for the preparation of culture media. For information about microbiology related techniques, such as PCR, nucleic acid and protein electrophoresis, Southern, Northern, and Western blotting, please refer to the corresponding sections.
The impact of water quality on microbiological growth is well documented in the text on Figure 1 below.
In summary, since 99% of the culture media is water, water quality is critical. It should be:
Free of nutrients
Free of toxic substances
Resistivity > 0.3 MΩ.cm
Low concentration of chlorine
Low concentration of heavy metals
Low microbial count
Figure 1. Extract of recommendations of the Bureau of Microbial Investigation on water quality for media preparation. This text serves as a basis for the ISO 11133 highlighting the issues linked to poor water quality. (Cick on image to enlarge)
Water storage should be done under very controlled conditions to avoid contamination of the water by the reservoir itself or by contact with air.
Water quality defined as pure water or Type 2 water grade by water purification system manufacturers is recommended for media preparation for microbiology. This is prepared by a combination of technologies including activated carbon, reverse osmosis and electrodeionization. A 0.2 µm filter may be added at the point of delivery to ensure low microbial count. The combination of these technologies ensures:
The removal of chlorine or similar oxidant present in tap water
A resistivity > 5 MΩ.cm
A low microbial count
A constant water quality
Low organic content (< 30 ppb or µg/L)
Storage of pure water is typically done in opaque plastic containers (PP or PE), equipped with germicidal UV lamps and automatic draining systems to ensure a reduction of the microbial proliferation during the storage.
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