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Merck

G9130

Magnesium D-gluconate hydrate

≥98% (HPLC)

Synonym(s):

D-Gluconic acid hemimagnesium salt, D-Gluconic acid magnesium salt

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About This Item

Empirical Formula (Hill Notation):
C12H22MgO14 · xH2O
CAS Number:
3632-91-5
Molecular Weight:
414.60 (anhydrous basis)
NACRES:
NA.25
PubChem Substance ID:
24895362
UNSPSC Code:
12352201
EC Number:
222-848-2
MDL number:
MFCD00150971

Key Documents

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Quality Level

200

assay

≥98% (HPLC)

form

powder

technique(s)

HPLC: suitable

SMILES string

O.OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C(=O)O[Mg]OC(=O)[C@H](O)[C@@H](O)[C@H](O)[C@H](O)CO

InChI

1S/2C6H12O7.Mg.H2O/c2*7-1-2(8)3(9)4(10)5(11)6(12)13;;/h2*2-5,7-11H,1H2,(H,12,13);;1H2/q;;+2;/p-2/t2*2-,3-,4+,5-;;/m11../s1

InChI key

IAKLPCRFBAZVRW-XRDLMGPZSA-L

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Biochem/physiol Actions

Gluconic acid occurs from the oxidation of glucose and is naturally in fruit, honey and wine. When used as a food additive it helps regulate acidity. It is a strong chelating agent, chelating the anions of calcium, iron, aluminum, copper, and other heavy metals.

Other Notes

To gain a comprehensive understanding of our extensive range of Disaccharides for your research, we encourage you to visit our Carbohydrates Category page.

Storage Class

11 - Combustible Solids

wgk

WGK 3

flash_point_f

212.0 °F - closed cup

flash_point_c

100.00 °C - closed cup

ppe

Eyeshields, Gloves, type N95 (US)

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Abdelali Daddaoua et al.
PloS one, 7(7), e39390-e39390 (2012-07-31)
Homologs of the transcriptional regulator PtxS are omnipresent in Pseudomonas, whereas PtxR homologues are exclusively found in human pathogenic Pseudomonas species. In all Pseudomonas sp., PtxS with 2-ketogluconate is the regulator of the gluconate degradation pathway and controls expression from
Ze-Ping Hu et al.
Journal of proteome research, 11(12), 5903-5913 (2012-10-20)
Identification of molecular mechanisms underlying early stage Alzheimer's disease (AD) is important for the development of new therapies against and diagnosis of AD. In this study, nontargeted metabonomics of TASTPM transgenic AD mice was performed. The metabolic profiles of both
Luca Rolle et al.
Analytica chimica acta, 732, 105-113 (2012-06-13)
In the oenological sector, the withering process is of particular importance in the production of dry and sweet dessert wines due to the total or partial use of overripe and/or dehydrated grapes. This complex process leads to several changes in
Anja Troge et al.
International journal of medical microbiology : IJMM, 302(7-8), 304-314 (2012-11-08)
The flagellum of the probiotic Escherichia coli strain Nissle 1917 (EcN) is not just responsible for motility, but also for EcN's ability to induce the production of human β-defensin 2. Here, we report a third function of this EcN organell.
Maria Meyer et al.
Applied microbiology and biotechnology, 97(8), 3457-3466 (2012-07-14)
The acetic acid bacterium Gluconobacter oxydans incompletely oxidizes carbon sources as a natural part of its metabolism, and this feature has been exploited for many biotechnological applications. The most important enzymes used to harness the biocatalytic oxidative capacity of G.
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