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S4126

Starch from corn

Name: Starch from corn
Brand: SIAL

Synonym(s):

Corn starch, Starch from maize

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About This Item

Linear Formula:

(C₆H₁₀O₅)_n

CAS Number:

9005-25-8

UNSPSC Code:

12352201

PubChem Substance ID:

24899585

EC Number:

232-679-6

NACRES:

NA.21

MDL number:

MFCD00082026

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Properties

biological source

corn

Quality Level

200

form

solid

color

white

useful pH range

4.0 - 7.0

storage temp.

room temp

Description

Application

Starch from corn has been used:

in microencapsulation of probiotic bacterial culture(1)
as a part of model system in sensory analysis of starch-thickened products(2)
in fabrication of porous silicon nitride ceramic materials(3)

Other Notes

To gain a comprehensive understanding of our extensive range of Polysaccharides for your research, we encourage you to visit our Carbohydrates Category page.

Unmodified regular corn starch containing approx. 73% amylopectin and 27% amylose

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Storage Class

11 - Combustible Solids

wgk

nwg

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)

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