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Merck

W279927

Ácido octanoico

greener alternative

natural, ≥98%, FG

Sinónimos:

Ácido C8, Ácido caprílico

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Fórmula lineal:
CH3(CH2)6COOH
Número CAS:
124-07-2
Peso molecular:
144.21
FEMA Number:
2799
Council of Europe no.:
10c
UNSPSC Code:
12164502
PubChem Substance ID:
24901336
Flavis number:
8.010
EC Number:
204-677-5
NACRES:
NA.21
MDL number:
MFCD00004429
Beilstein/REAXYS Number:
1747180
Organoleptic:
fatty; oily; waxy; vegetable; cheesy; rancid
Grade:
FG, Fragrance grade, Kosher, natural
Agency:
follows IFRA guidelines, meets purity specifications of JECFA
Food allergen:
no known allergens

Documentos clave

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SMILES string

CCCCCCCC(O)=O

InChI

1S/C8H16O2/c1-2-3-4-5-6-7-8(9)10/h2-7H2,1H3,(H,9,10)

InChI key

WWZKQHOCKIZLMA-UHFFFAOYSA-N

grade

FG, Fragrance grade, Kosher, natural

agency

follows IFRA guidelines, meets purity specifications of JECFA

reg. compliance

EU Regulation 1223/2009, EU Regulation 1334/2008 & 872/2012, FDA 21 CFR 172.860, FDA 21 CFR 1722.210

vapor density

5 (vs air)

vapor pressure

1 mmHg ( 78 °C)

assay

≥98%

greener alternative product characteristics

Less Hazardous Chemical Syntheses
Use of Renewable Feedstocks
Learn more about the Principles of Green Chemistry.

sustainability

Greener Alternative Product

Quality Level

300, 400

refractive index

n20/D 1.428 (lit.)

bp

237 °C (lit.)

mp

15-17 °C (lit.)

density

0.91 g/mL at 25 °C (lit.)

application(s)

flavors and fragrances

documentation

see Safety & Documentation for available documents

food allergen

no known allergens

fragrance allergen

no known allergens

greener alternative category

Aligned

organoleptic

fatty; oily; waxy; vegetable; cheesy; rancid

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General description

Octanoic acid is a fatty acid mainly found in butter, edible oils and milk of various species.
We are committed to bringing you Greener Alternative Products, which adhere to one of the four categories of Greener Alternatives. This product is a Biobased product aligning with the principles of "Less Hazardous Chemical Syntheses" and "Use of Renewable Feedstocks" in Green Chemistry.

Application


  • Characterization and drug solubilization of arginine-based ionic liquids - Impact of counterions and stoichiometry.: This study discusses the solubilization properties of arginine-based ionic liquids with octanoic acid as a counterion, highlighting their potential in enhancing drug delivery systems through improved drug solubility (Wang et al., 2024).

  • Chemical Characterization of Terpene-Based Hydrophobic Eutectic Solvents and Their Application for Pb(II) Complexation during Solvent Extraction Procedure.: Research investigates the use of octanoic acid in the synthesis of novel terpene-based eutectic solvents, focusing on their application in heavy metal extraction. This study is crucial for environmental chemistry, offering a sustainable alternative for pollutant removal (Suljkanović et al., 2024).

  • Green and Efficient Extraction of Phenolic Components from Plants with Supramolecular Solvents: Experimental and Theoretical Studies.: This research utilizes octanoic acid in the development of supramolecular solvents for the extraction of phenolic compounds from plants. The study focuses on optimizing extraction efficiency and sustainability, enhancing the production of natural antioxidants (Xia et al., 2024).

pictograms

Corrosion
GHS05

signalword

Danger

hcodes

H314,H412

Hazard Classifications

Aquatic Chronic 3 - Eye Dam. 1 - Skin Corr. 1C

Clase de almacenamiento

8A - Combustible corrosive hazardous materials

wgk

WGK 1

flash_point_f

>230.0 °F - closed cup

flash_point_c

> 110 °C - closed cup

ppe

Faceshields, Gloves, Goggles, type ABEK (EN14387) respirator filter

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Certificados de análisis (COA)

Lot/Batch Number
SHBN4449
SHBN2715
SHBM4666
SHBM4663
SHBM1344

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Antibacterial effect of caprylic acid and monocaprylin on major bacterial mastitis pathogens.
Nair MKM, et al.
Journal of Dairy Science, 88(10), 3488-3495 (2005)
Characterization of edible oils, butters and margarines by Fourier transform infrared spectroscopy with attenuated total reflectance.
Safar M, et al.
Journal of the American Oil Chemists' Society, 71(4), 371-377 (1994)
Dielectric properties of edible oils and fatty acids as a function of frequency, temperature, moisture and composition
Lizhi H, et al.
Journal of Food Engineering, 88(2), 151-158 (2008)
Hong-Fei Tong et al.
Journal of chromatography. A, 1285, 88-96 (2013-03-12)
Hydrophobic charge-induction chromatography (HCIC) is a novel downstream bioprocessing technology for antibody purification and it has several advantages over traditional purification processes. However, its separation selectivity still needs to be improved. In this work, sodium caprylate (NaCA) was used as
K M Morrill et al.
Journal of dairy science, 95(7), 3987-3996 (2012-06-23)
Our objectives were to evaluate the use of refractometry as a means of estimating immunoglobulin G (IgG) concentration of bovine maternal colostrum (MC) and determine if fractionation of MC using caprylic acid (CA) improved estimates of IgG. Samples (n=85) of
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